Non-alcoholic Eggnog

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Kick-start your Christmas and holiday season with eggnog, a classic creamy cocktail. This version is alcohol-free, but still has all the indulgence of the original.

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Non-alcoholic Eggnog

Non-alcoholic Eggnog


  • Author: Maki Hojo
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 4 1x
  • Category: Drinks
  • Method: Easy
  • Diet: Gluten Free

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Ingredients

  • 1 vanilla pod, split and seeds scraped out
  • 4 egg yolks
  • 100ml sugar syrup
  • 100ml double cream
  • 500ml whole milk
  • ice

Instructions

  1. Put the vanilla seeds in a large bowl. Add the egg yolks and sugar syrup, and beat with an electric whisk until pale, about 2-3 mins. Add the cream and milk, and beat again until just combined.

  2. Fill a large jug with ice, then strain in the eggnog mixture. Stir gently until the outside of the jug feels cold, then pour the eggnog into tumblers to serve.

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